Oatmeal cookies with margarine for children

Oatmeal cookies with margarine for children

A healthy and healthy breakfast or snack for children is not impossible. Children love cookies and what better than homemade cookies, made by parents and with good ingredients, so that children can eat in a healthy and balanced way?

The more homemade the food we offer our children, the more energy they will have and the less risk they will be obese.


  • 200 gr of wheat flour
  • 600 gr of oats
  • 200 g of butter or margarine
  • 1 egg
  • 200 g of brown sugar
  • 100 g of white sugar
  • 100 gr of raisins (without seeds)
  • 2 tablespoons of vanilla essence
  • 1/2 teaspoon of baking soda

Learn how to make this light and healthy recipe for children. In addition, it is an easy and quick recipe to make. We tell you the step by step.

1- In a bowl, mix the margarine and sugars until a whitish mass is obtained.

2- Add the egg and vanilla to the mixture and stir again until a creamy and homogeneous dough is achieved. Reserve.

3- Sift the wheat flour mixed with the baking soda over the previous mixture, always stirring. When everything is well mixed, add the raisins and oats. Stir everything very well.

4- Preheat the oven to 180 degrees while preparing the cookies.

5- On a sheet of baking paper, place small mounds of the dough with the help of a spoon. It is not necessary to shape cookies. With the heat of the oven, the mountains will be dismantled.

6- Roast the cookies for approximately 10 minutes or until they start to turn golden brown.

7- Take the oatmeal cookies with margarine carefully out of the oven (since it will be somewhat soft) and do not consume them before they cool or harden.

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